by Chris Mosler | Jan 7, 2019 | Breakfasts and Brunches, Cooking, Lunches, Vegan |
A simple vegan omelette is welcome at any time of the day and this one is jammed full to bursting with tasty fresh herbs, red onion and dijon mustard. It is delicate yet savoury, filling enough to see you through until lunchtime and it only uses FIVE ingredients (plus...
by Chris Mosler | Sep 17, 2018 | All Recipes, Autumn Cooking, Breakfasts and Brunches, Vegan |
There’s always a lot of kerfuffle on line and in print media around the latest superfoods and the last few years have seen an explosion of enthusiasm for cooking with ancient grains. There were lists of reasons you should be eating ancient grains, lists of the...
by Chris Mosler | Jul 14, 2017 | All Recipes, Breakfasts and Brunches, Cooking, Picnic Food, Pies, Quiches and Tarts, Vegan |
These, my friends, are a work of genius. I have surpassed myself. Ladies and gentlemen, just in time for the weekend, I bring you Vegan Full English Breakfast Muffins… Are these vegan breakfast muffins or are they vegan frittata or, maybe, mini vegan quiches?...
by Chris Mosler | Jun 11, 2017 | All Recipes, Breakfasts and Brunches, Cooking |
Ahhh…Summer breakfasts eaten outside in the garden, on deck as we sail along, in bed with a good book, or at the table on pretty linens while the sun streams in. I love Bircher Muesli as the days warm up; it’s cool, creamy and satisfying, I can prep it the...
by Chris Mosler | Oct 27, 2016 | All Recipes, Breakfasts and Brunches, Cooking, Featured Recipes |
Manuka Honey Glazed Plums with Overnight Oats and Omega Seeds – A Superfood Breakfast to Kick Start your Day! Breakfast is such a lovely word – breaking the overnight fast as the sun rises and a new day full of promise begins. Yes, it may all go...
by Chris Mosler | Jul 30, 2016 | All Recipes, Breakfasts and Brunches, Cooking, Summer Cooking |
I’m a big fan of Dorset Cereals muesli and granola mixes so I jumped at the chance to develop a summery Bircher Muesli Breakfast Bowl – it’s perfect for a summer breakfast! We are about to set sail for a couple of weeks and breakfast on board is one...
Hello! I'm Chris, vegan lover of life, wordsmith, storyteller, picture taker, mum to four. Welcome to Thinly Spread where I share recipes, kitchen stories, travels, adventures and family warmth from our home in deepest Somerset and our boat in Poole.