Chocolate Orange Muffins
Vegan Chocolate Muffins flavoured with tangerine marmalade for an orange hit it is impossible to resist!
Servings 12
Calories 213.55kcal
Ingredients
- 200 g self raising flour
- 25 g cocoa powder
- ½ tsp baking powder
- 100 g soft light brown sugar
- pinch salt
- 75 g vegan chocolate chips
- 100 ml sunflower oil
- 300 ml plant milk soya and almond work well here
- 2 tbsp orange marmalade
- grated zest of one tangerine or half an orange
Instructions
- Preheat your oven to 180C/350F, line a 12 hole muffin pan with paper cases
- Sift the flour, baking powder and cocoa into a large mixing bowl
- Stir in the sugar, salt, chocolate chips and orange zest
- Whisk together the oil, milk and marmalade
- Make a well in the flour mix and pour in the liquid, stir well to combine and pour into the muffin cases.
- Bake in the preheated oven for 20-25 minutes until risen. If you poke them with a skewer it should come out clean (unless you hit a chocolate chip - poke them in a couple of places to be sure!)
- Cool in the tin for 5 minutes before transferring to a wire rack to cool completely.
Notes
Nutritional information is only an approximate guideline. Calculations will vary according to the ingredients you use and your cooking methods.
Nutrition
Calories: 213.55kcal | Carbohydrates: 27.63g | Protein: 2.97g | Fat: 11.29g | Saturated Fat: 2.29g | Sodium: 37.62mg | Potassium: 76.33mg | Fiber: 1.61g | Sugar: 13.13g | Vitamin C: 0.16mg | Calcium: 58.7mg | Iron: 0.95mg