Oh my goodness, I LOVE Autumn! Gathering in the last of the summer crops, foraging for nuts and berries, and cosy afternoons in the kitchen, hoorah! These hazelnut and chocolate cupcakes with a nutty chocolate ganache are inspired by that spirit of abundance. The...
Easy, soft and fluffy, fresh and delicious vegan naan bread. Perfect served with vegan curries, chutney and yoghurt. Homemade Vegan Naan Bread We all loved a naan with our Friday curry back in our vegetarian days. Unfortunately, many traditional naan breads contain...
Vegan Pumpkin Muffins! Topped with Cinnamon Buttercream and Gingerbread Skeletons! Yes, I had a lot of fun making these! Halloween Baking I’ve always loved baking with my family for Halloween and every year I try to come up with something new to make us...
These easy fruit and nut bars are full of tasty goodness. They are great for packed lunches, picnics and after-school snacks and go very well with a nice cup of tea. Jump to Recipe Homemade Fruit and Nut Bars The beauty of making these little bars at home is that you...
These easy apple flapjacks are packed with sweet eating apples, warming cinnamon and chewy oats. They have all the flavours of apple crumble in an easy-to-make traybake. These vegan apple flapjacks are a proper treat rather than an everyday breakfast, with a chewy oat...
This vegan coffee and walnut cake is soft, fluffy, and packed with rich coffee flavour and crunchy walnuts. It’s an easy reliable recipe made without eggs or dairy which delivers the classic light sponge and smooth coffee frosting you’d expect from this beloved...
