Recent Recipes

Split Pea Hummus

Split Pea Hummus

Earthy, textured and simple to make, this Split Pea Hummus with Cumin and Roasted Garlic is perfect on sandwiches, in wraps or as a dip. Be warned, it's VERY moreish!  Homemade Hummus - The Stuff Of Life! When you become a parent it's not long before you realise...

Easy Vegan Sponge Cake

Easy Vegan Sponge Cake

If you're looking for a super simple, no weird ingredients, vegan sponge cake recipe you've come to the right place! Just look at that fluffiness! Since I posted my recipe for easy vegan fairy cakes I've had lots of requests from readers for a large dairy and egg free...

Easy Lentil Meatballs with Fresh Tomato Sauce

Easy Lentil Meatballs with Fresh Tomato Sauce

Today I bring you my easy recipe for simple lentil meatballs with a fresh tomato sauce. Just look at that deliciousness, glistening in the sunshine and perfect for lunch al fresco!  I did that dreadful blogger thing with this dish, whipping it out from under my...

Left Over Christmas Pudding Strudel

Left Over Christmas Pudding Strudel

Wondering what to do with that left over Christmas pudding? Make left over Christmas pudding strudel! Honestly, this is so delicious that I'm very tempted to skip the naked pudding bit on Christmas Day. I'm not sure pouring brandy over a strudel and setting fire to it...

The Best Nut Roast Recipe For Celebrations!

The Best Nut Roast Recipe For Celebrations!

I feel I should begin this post with a big Ta Dah! This, my lovely friends, is my offering for this year's festivities. I lay before you my Celebration Nut Roast Recipe. A layered loaf full of savoury delights and surprises. It is much easier to make than it looks and...

Beetroot Salad – A Simple Christmas Coleslaw

Beetroot Salad – A Simple Christmas Coleslaw

Beetroot Salad is a perfect winter side dish! Zingy colours, crunchy veg and a zesty Christmas dressing make it perfect for the festive season and beyond.  When I first made this winter salad Mr TS's eyes lit up. While we love all the richness and heft of vegan...

Vegan Mushroom Pie With Ale and Chestnuts

Vegan Mushroom Pie With Ale and Chestnuts

Oh my, how I love pie! This vegan mushroom pie is filled with chestnuts and veg and spiked with a generous splosh of ale. It will warm your cockles on the darkest of winter nights and may have you breaking out in spontaneous song.  Winter days are made for...

Vegan Potato Gratin

Vegan Potato Gratin

Well, this one is a bit of a triumph! An Easy Creamy Vegan Potato Gratin - all bubbly and oozy, full of savoury flavour and perfect as a vegan side dish. Eat it with your Sunday roast or your Christmas dinner. Sizzle some sausages and dip them in its creamy goodness...

Sweet Potato and Red Lentil Soup

Sweet Potato and Red Lentil Soup

Super simple, nutritious and warming this lightly spiced sweet potato and red lentil soup is perfect for chilly, wintery days. Serve it chunky with texture or silky smooth and it will warm you from the inside out. *This post contains affiliate links While I love all...

Lentil Loaf – An Easy Vegan Sunday Roast

Lentil Loaf – An Easy Vegan Sunday Roast

Lentil loaf has been our first choice Sunday roast ever since Mr TS and I got together. My version of Sarah Brown's Cheese and Lentil Loaf was our children's favourite roast when they were little and I always served it alongside the nut roast on our Christmas table....

Easy Creamy Cashew Cheese

Easy Creamy Cashew Cheese

Once I cracked the recipe for this easy creamy cashew cheese I knew I had veganism in the bag! Velvety smooth, full of savoury flavour and equally at home in a sandwich, on crackers or as a dip. It is perfect for picnics, packed lunches and feasts and can hold its own...

Baked Pumpkin Risotto with Crispy Fried Sage

Baked Pumpkin Risotto with Crispy Fried Sage

This simple recipe for oven baked pumpkin risotto is one I always turn to as Halloween passes and the days grow shorter. I am an unashamed pumpkin collector, filling the house with them as soon as they hit the shelves in late September. This oven baked risotto is a...

Seasonal Crafts and Creations

Chris Mosler – Freelance Writer, Recipe Developer and Vegan Food Blogger. If I’m not here, I’ve gone sailing!

Read More… 

Pin It on Pinterest